Passionate producers
of fresh herbs grown in 4-inch pots

ready to enjoy | GMO free of course

Follow us on Facebook Les herbes gourmandes

24 varieties
of fresh, ready-to-eat herbs!

Discover them, mix them, savour them!
Our herbs add freshness and flavour to your favourite dishes.
Make them your secret ingredient!

Arugula
ARUGULA
Basil
BASIL
Chervil
CHERVIL
Chives
CHIVES
Cinnamon Basil
CINNAMON BASIL
Coriander
CORIANDER
Curly-Leaf Parsley
CURLY-LEAF PARSLEY
Dill
DILL
English Mint
ENGLISH MINT
Flat-Leaf Parsley/Italian Parsley
FLAT-LEAF (ITALIAN) PARSLEY
Greek Basil
GREEK BASIL
Lemon Balm
LEMON BALM
Lemon Basil
LEMON BASIL
Marjoram
MARJORAM
Mesclun
MESCLUN
Mint
MINT
Oregano
OREGANO
Purple Basil
PURPLE BASIL
Rosemary
ROSEMARY
Sage
SAGE
Savory
SAVORY
Tarragon
TARRAGON
Thai Basil
THAI BASIL
Thyme
THYME
Aliments Québec

Fresh Herbs Les herbes gourmandes
            Care & Tips

Your fresh herbs are ready to be eaten.

Remove the stems to suit your taste,
and enjoy your herbs while they’re at their freshest.

CONSUMPTION

Snip off the quantity you need for your meal preparation. Place your plant in a location that gets plenty of indirect sunshine.

TO WATER OR
NOT TO WATER?

Wait until your plant has become light before watering it. Overwatering can suffocate the roots.

WATERING

Place your plant in a bowl and add water to the base of the bowl. Leave for 15 to 30 minutes, then remove the pot and allow it to drain.

TIPS

Protect your fresh herbs from the cold. Don’t forget that they love the light but not direct sunlight. Resist the urge to overwater them.

BON APPÉTIT!